What I did in Ramadan

Son of NS —

This Ramadan I kept 6 Rozay. They where difficult but I still enjoyed them.

For Sehri I usually ate weetabix.If not I ate yogart.

During the day I felt hungery and exited.

I spent my time by sleeping, playing and  watching t.v.

I also went to Nelson with the Revival editor and my dad.

Me and my dad distributed some magazines on Cheetham Hill Road.

I started iftari with fruits and dates.

For the main course I ate some fried things and salan/roti and mostly I did not get desert.

 

Next year I'll try to keep fourteen rozay.

Hummus — Mon, 1 Oct 2012 - 16:33

What a lovely way of enlightening us with how your Ramadhan went!

Next time, put your stash of strawberries into a bowl, add a few scoops of vanilla ice cream and then squeeze on some strawberry sauce. You will love it!

🙂