Moroccan Lamb Kebabs

Skewered Kebab

Skewered Kebab
Skewered Kebab
Saadia Iqbal

Accompany your spicy grilled lamb kebabs with pitta for a mouthwatering sensation. Serve with fresh green vegetables tzatziki sauce.

Prep Time: 20 Minutes

Cooking Time: 10 Minutes

Ready In: 30 Minutes

Servings: 6


2 pounds ground lamb

1 cup raisins

5 ounces goat cheese

1/3 cup mayonnaise

1 red onion, finely chopped

2 cloves garlic, finely chopped

2 tablespoons chopped fresh cilantro

3/4 tablespoon ground cayenne pepper

1/2 teaspoon ground cumin

1/2 teaspoon ground coriander


Ground pepper


1. Preheat an outdoor grill for high heat and lightly oil the grate.

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